Gourmet dishes are organized at regional farms in improvised open-air dining spaces and one of the farm produce, offering the diners the chance to understand and communicating with their host, the farmer.

Gourmet dishes are organized at regional farms in improvised open-air dining spaces and one of the farm produce, offering the diners the chance to understand and communicating with their host, the farmer.

the function begins with one glass of wine and an appetizer prior to going for a tour associated with the farm led by the host farmer on their own. Upon return, all visitors will stay for a dinner made by recognized chefs that are local various for every occasion, cooked with components grown regarding the farm it self. Continue reading “Gourmet dishes are organized at regional farms in improvised open-air dining spaces and one of the farm produce, offering the diners the chance to understand and communicating with their host, the farmer.”